Add Organic Minced Ginger to marinades, salad dressings and sauces. Flavor up steamed rice. Create a ginger stir fry, season grilled scallops, Napa slaw or shrimp cocktail.
AS FEATURED IN O MAGAZINE'S, "O, Etc." APRIL 2011:
"Add a spoonful of jarred, ready-to-use minced or grated ginger (it's like prechopped garlic) to stir-fries, coleslaw, and marinades for a zingy flavor boost."